Decaf Medium/Dark Roast, Swiss Water® Process
$30.00 – $75.00 — or subscribe and save up to 10%
Not your run-of-the-mill decaf! This 100% organic medium/dark decaf has everything you’d expect from a premium single-origin coffee while remaining true to its decaffeinated label.
ROAST: Medium/Dark
TASTING NOTES: Pronounced milk chocolate flavor and aroma, medium body, smooth mouthfeel, low acidity, and a subtle hint of cinnamon.
RECOMMENDED BREW METHODS:
Like its medium roast counterpart, our slightly darker, 100% organic medium/dark decaf has everything you’d expect from a premium single-origin coffee. It remains true to its decaffeinated label: bold flavor and a delightfully smooth finish, making it the perfect choice for that end-of-the-day coffee hankering, or for the caffeine-sensitive drinker. And because it’s certified Swiss Water® Process, you can rest assured it’s free of any and all chemical pollutants.
Swiss Water Decaffeinated Coffee
Maybe you’ve seen “Swiss Water Process” mentioned when researching decaffeinated coffee, but you’re unsure what it is. The Swiss Water Decaf Process is unique because it uses only water to remove caffeine from coffee beans. Compared to other methods which use chemicals, the Swiss Water Process offers a balance of natural decaffeination, flavor preservation, and environmental sustainability. It’s an excellent choice for anyone who wants a clean, chemical-free coffee experience.
If you want to learn more about the Swiss Water Decaffeination Process, check out our blog post HERE.
Weight | N/A |
---|---|
Roast Profile | Medium Roast |
Region | Seasonal: Brazil, Mexico, Sumatra |
Process | Swiss Water® Process |
Like its medium roast counterpart, our slightly darker, 100% organic medium/dark decaf has everything you’d expect from a premium single-origin coffee. It remains true to its decaffeinated label: bold flavor and a delightfully smooth finish, making it the perfect choice for that end-of-the-day coffee hankering, or for the caffeine-sensitive drinker. And because it’s certified Swiss Water® Process, you can rest assured it’s free of any and all chemical pollutants.
Swiss Water Decaffeinated Coffee
Maybe you’ve seen “Swiss Water Process” mentioned when researching decaffeinated coffee, but you’re unsure what it is. The Swiss Water Decaf Process is unique because it uses only water to remove caffeine from coffee beans. Compared to other methods which use chemicals, the Swiss Water Process offers a balance of natural decaffeination, flavor preservation, and environmental sustainability. It’s an excellent choice for anyone who wants a clean, chemical-free coffee experience.
If you want to learn more about the Swiss Water Decaffeination Process, check out our blog post HERE.
Weight | N/A |
---|---|
Roast Profile | Medium Roast |
Region | Seasonal: Brazil, Mexico, Sumatra |
Process | Swiss Water® Process |
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