Decaf Medium Roast, Swiss Water® Process

Our 100% organic, medium roast decaf has everything you'd expect from a premium single-origin coffee while remaining true its decaffeinated label.

ROAST: Medium

TASTING NOTES: Mild acidity and soft, with almond flavors.

RECOMMENDED BREW METHODS: 

Like its medium/dark roast counterpart, our 100% organic medium roast decaf has everything you'd expect from a premium single-origin coffee. It remains true to its decaffeinated label: bold flavor and a delightfully smooth finish, making it the perfect choice for that end-of-the-day coffee hankering, or for the caffeine-sensitive drinker. And because it's certified Swiss Water® Process, you can rest assured it's free of any and all chemical pollutants.

Swiss Water Decaffeinated Coffee

Maybe you've seen "Swiss Water Process" mentioned when researching decaffeinated coffee, but you're unsure what it is. The Swiss Water Decaf Process is unique because it uses only water to remove caffeine from coffee beans. Compared to other methods which use chemicals, the Swiss Water Process offers a balance of natural decaffeination, flavor preservation, and environmental sustainability. It’s an excellent choice for anyone who wants a clean, chemical-free coffee experience. 

If you want to learn more about the Swiss Water Decaffeination Process, check out our blog post HERE.